Calories and nutrition facts

Rice noodles, cooked

Also known as: rice vermicelli

100 g of rice noodles, cooked has 91 calories, 1.9 g protein, 20 g carbs and 0.15 g fat. 1 portion (150 g) has 137 calories.

  • Carbs 90 %
  • Protein 8 %
  • Fat 1 %
Rice noodles, cooked1 portion (150 g)
Calories137
Carbs31 g
Protein2.8 g
Fat0.23 g
Health Score8/10
Good

The Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.

Nutrition facts

Nutrition factsper 100 g1 portion (150 g)
Energy91 kcal 381 kJ137 kcal 573 kJ
Fat0.15 g0.23 g
of which saturated0.03 g0.05 g
Carbohydrates20 g31 g
of which sugars0.07 g0.11 g
Fibre0.4 g0.6 g
Protein1.9 g2.8 g
Salt0.03 g0.05 g

Vitamins

Nutrition factsper 100 g% reference intake
Vitamin B1 (thiamin)0.01 mg0.9 %
Niacin (B3)0.48 mg3 %
Folate1 µg0.5 %
Vitamin E0.01 mg0.1 %

Minerals

Nutrition factsper 100 g% reference intake
Calcium4 mg0.5 %
Iron0.1 mg0.7 %
Magnesium3 mg0.8 %
Zinc0.19 mg1.9 %
Potassium4 mg0.2 %
Phosphorus37 mg5.3 %

Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.

Compared

Other foods in Grains, rice & pasta, per 100 g.

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Questions

How many calories are in 1 portion (150 g) of rice noodles, cooked?

1 portion (150 g) of rice noodles, cooked has 137 calories, with 2.8 g protein, 31 g carbs and 0.23 g fat.

How much protein is in rice noodles, cooked?

Rice noodles, cooked has 1.9 g protein per 100 g. That is 8% of its calories.

How many carbs are in rice noodles, cooked?

Rice noodles, cooked has 20 g carbs per 100 g, including 0.07 g sugars and 0.4 g fibre.

Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code C559032. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.