Calories and nutrition facts
Chocolate hazelnut spread
Also known as: hazelnut spread, chocolate spread
100 g of chocolate hazelnut spread has 530 calories, 6.9 g protein, 55 g carbs and 31 g fat. 1 tsp (15 g) has 80 calories.
- Carbs 43 %
- Protein 5 %
- Fat 52 %

The Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.
Nutrition facts
| Nutrition facts | per 100 g | 1 tsp (15 g) |
|---|---|---|
| Energy | 530 kcal 2,218 kJ | 80 kcal 335 kJ |
| Fat | 31 g | 4.6 g |
| of which saturated | 9.2 g | 1.4 g |
| Carbohydrates | 55 g | 8.2 g |
| of which sugars | 53 g | 8 g |
| Fibre | 3.5 g | 0.53 g |
| Protein | 6.9 g | 1 g |
| Salt | 0.07 g | 0.01 g |
Vitamins
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Vitamin B1 (thiamin) | 0.51 mg | 46 % |
| Vitamin B2 (riboflavin) | 0.18 mg | 13 % |
| Niacin (B3) | 6.2 mg | 39 % |
| Vitamin B6 | 0.31 mg | 22 % |
| Folate | 13 µg | 6.7 % |
| Vitamin E | 8.2 mg | 68 % |
| Vitamin K | 0.31 µg | 0.4 % |
Minerals
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Calcium | 122 mg | 15 % |
| Iron | 2.7 mg | 19 % |
| Magnesium | 69 mg | 19 % |
| Zinc | 0.99 mg | 9.9 % |
| Potassium | 418 mg | 21 % |
| Phosphorus | 185 mg | 26 % |
| Iodine | 10 µg | 6.7 % |
Per 100 g, at least 15% of the reference intake of: Vitamin B1 (thiamin), Niacin (B3), Vitamin B6, Vitamin E, Calcium, Iron, Magnesium, Potassium, Phosphorus.
Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.
Compared
Other foods in Sweets & snacks, per 100 g.
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Questions
How many calories are in 1 tsp (15 g) of chocolate hazelnut spread?
1 tsp (15 g) of chocolate hazelnut spread has 80 calories, with 1 g protein, 8.2 g carbs and 4.6 g fat.
How much protein is in chocolate hazelnut spread?
Chocolate hazelnut spread has 6.9 g protein per 100 g. That is 5% of its calories.
How many carbs are in chocolate hazelnut spread?
Chocolate hazelnut spread has 55 g carbs per 100 g, including 53 g sugars and 3.5 g fibre.
Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code S145000. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.