Calories and nutrition facts
Hawaiian pizza
100 g of Hawaiian pizza has 207 calories, 9.9 g protein, 17 g carbs and 11 g fat. 1 pizza (350 g) has 725 calories.
- Carbs 35 %
- Protein 19 %
- Fat 46 %
725
60 g
35 gThe Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.
Nutrition facts
| Nutrition facts | per 100 g | 1 pizza (350 g) |
|---|---|---|
| Energy | 207 kcal 866 kJ | 725 kcal 3,033 kJ |
| Fat | 11 g | 37 g |
| of which saturated | 3.3 g | 11 g |
| Carbohydrates | 17 g | 60 g |
| of which sugars | 3.9 g | 14 g |
| Fibre | 1.6 g | 5.6 g |
| Protein | 9.9 g | 35 g |
| Salt | 0.87 g | 3 g |
Vitamins
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Vitamin A | 63 µg | 7.9 % |
| Vitamin B1 (thiamin) | 0.12 mg | 11 % |
| Vitamin B2 (riboflavin) | 0.12 mg | 8.6 % |
| Niacin (B3) | 3.4 mg | 21 % |
| Vitamin B6 | 0.1 mg | 7.1 % |
| Folate | 9 µg | 4.5 % |
| Vitamin B12 | 0.2 µg | 8 % |
| Vitamin C | 11 mg | 14 % |
| Vitamin E | 1.4 mg | 12 % |
| Vitamin K | 11 µg | 15 % |
Minerals
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Calcium | 84 mg | 11 % |
| Iron | 0.54 mg | 3.9 % |
| Magnesium | 14 mg | 3.7 % |
| Zinc | 1.2 mg | 12 % |
| Potassium | 174 mg | 8.7 % |
| Phosphorus | 123 mg | 18 % |
| Iodine | 8 µg | 5.3 % |
Per 100 g, at least 15% of the reference intake of: Niacin (B3), Phosphorus.
Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.
Compared
Other foods in Dishes, per 100 g.
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Questions
How many calories are in 1 pizza (350 g)?
1 pizza (350 g) has 725 calories, with 35 g protein, 60 g carbs and 37 g fat.
How much protein is in Hawaiian pizza?
Hawaiian pizza has 9.9 g protein per 100 g. That is 19% of its calories.
How many carbs are in Hawaiian pizza?
Hawaiian pizza has 17 g carbs per 100 g, including 3.9 g sugars and 1.6 g fibre.
Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code X9A5010. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.