Calories and nutrition facts
Leberkäse, fried
Also known as: German meatloaf
100 g of leberkäse, fried has 328 calories, 13 g protein, 0.19 g carbs and 31 g fat. 1 slice (100 g) has 328 calories.
- Carbs 0 %
- Protein 15 %
- Fat 84 %
328
0.19 g
13 gThe Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.
Nutrition facts
| Nutrition facts | per 100 g | 1 slice (100 g) |
|---|---|---|
| Energy | 328 kcal 1,372 kJ | 328 kcal 1,372 kJ |
| Fat | 31 g | 31 g |
| of which saturated | 8.6 g | 8.6 g |
| Carbohydrates | 0.19 g | 0.19 g |
| of which sugars | 0 g | 0 g |
| Fibre | 0.07 g | 0.07 g |
| Protein | 13 g | 13 g |
| Salt | 1.4 g | 1.4 g |
Vitamins
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Vitamin A | 707 µg | 88 % |
| Vitamin B1 (thiamin) | 0.04 mg | 3.6 % |
| Vitamin B2 (riboflavin) | 0.15 mg | 11 % |
| Niacin (B3) | 5.2 mg | 33 % |
| Vitamin B6 | 0.19 mg | 14 % |
| Folate | 9 µg | 4.5 % |
| Vitamin B12 | 1.6 µg | 64 % |
| Vitamin C | 20 mg | 25 % |
| Vitamin D | 0.44 µg | 8.8 % |
| Vitamin E | 0.56 mg | 4.7 % |
| Vitamin K | 6 µg | 8 % |
Minerals
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Calcium | 4 mg | 0.5 % |
| Iron | 1.7 mg | 12 % |
| Magnesium | 14 mg | 3.8 % |
| Zinc | 1.6 mg | 16 % |
| Potassium | 265 mg | 13 % |
| Phosphorus | 200 mg | 29 % |
| Iodine | 1 µg | 0.7 % |
Per 100 g, at least 15% of the reference intake of: Vitamin A, Niacin (B3), Vitamin B12, Vitamin C, Zinc, Phosphorus.
Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.
Compared
Other foods in Sausages & cold cuts, per 100 g.
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Questions
How many calories are in 1 slice (100 g) of leberkäse, fried?
1 slice (100 g) of leberkäse, fried has 328 calories, with 13 g protein, 0.19 g carbs and 31 g fat.
How much protein is in leberkäse, fried?
Leberkäse, fried has 13 g protein per 100 g. That is 15% of its calories.
How many carbs are in leberkäse, fried?
Leberkäse, fried has 0.19 g carbs per 100 g, including 0 g sugars and 0.07 g fibre.
Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code Y026022. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.