Calories and nutrition facts
Fruit yogurt 3.5% fat
Also known as: fruit yoghurt
100 g of fruit yogurt 3.5% fat has 96 calories, 3 g protein, 13 g carbs and 3 g fat. 1 tub (150 g) has 144 calories.
- Carbs 58 %
- Protein 13 %
- Fat 29 %

The Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.
Nutrition facts
| Nutrition facts | per 100 g | 1 tub (150 g) |
|---|---|---|
| Energy | 96 kcal 402 kJ | 144 kcal 602 kJ |
| Fat | 3 g | 4.4 g |
| of which saturated | 1.9 g | 2.9 g |
| Carbohydrates | 13 g | 20 g |
| of which sugars | 12 g | 18 g |
| Fibre | 1.2 g | 1.7 g |
| Protein | 3 g | 4.5 g |
| Salt | 0.1 g | 0.15 g |
Vitamins
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Vitamin A | 34 µg | 4.3 % |
| Vitamin B2 (riboflavin) | 0.1 mg | 7.1 % |
| Niacin (B3) | 0.78 mg | 4.9 % |
| Folate | 7.7 µg | 3.9 % |
| Vitamin E | 0.25 mg | 2.1 % |
| Vitamin K | 1.4 µg | 1.8 % |
Minerals
| Nutrition facts | per 100 g | % reference intake |
|---|---|---|
| Calcium | 108 mg | 14 % |
| Iron | 0.05 mg | 0.4 % |
| Magnesium | 11 mg | 2.8 % |
| Zinc | 0.3 mg | 3 % |
| Potassium | 152 mg | 7.6 % |
| Phosphorus | 87 mg | 12 % |
| Iodine | 9.1 µg | 6 % |
Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.
Compared
Other foods in Milk & yogurt, per 100 g.
Next time, just take a photo.
Snap your plate and ClemCam spots each food, estimates the portion and works out calories, protein, carbs and fat. With the same BLS values as this page.

Questions
How many calories are in 1 tub (150 g) of fruit yogurt 3.5% fat?
1 tub (150 g) of fruit yogurt 3.5% fat has 144 calories, with 4.5 g protein, 20 g carbs and 4.4 g fat.
How much protein is in fruit yogurt 3.5% fat?
Fruit yogurt 3.5% fat has 3 g protein per 100 g. That is 13% of its calories.
How many carbs are in fruit yogurt 3.5% fat?
Fruit yogurt 3.5% fat has 13 g carbs per 100 g, including 12 g sugars and 1.2 g fibre.
Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code M241300. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.