Calories and nutrition facts

Quark 40% fat in dry matter

Also known as: full-fat quark

100 g of quark 40% fat in dry matter has 159 calories, 11 g protein, 2.6 g carbs and 11 g fat. 1 serving (125 g) has 199 calories.

  • Carbs 7 %
  • Protein 28 %
  • Fat 66 %
Quark 40% fat in dry matter1 serving (125 g)
Calories199
Carbs3.3 g
Protein14 g
Fat14 g
Health Score7/10
Average

The Health Score from the ClemCam app: 1 to 10, based on the Nutri-Score (2023) per 100 g.

Nutrition facts

Nutrition factsper 100 g1 serving (125 g)
Energy159 kcal 665 kJ199 kcal 833 kJ
Fat11 g14 g
of which saturated6.2 g7.7 g
Carbohydrates2.6 g3.3 g
of which sugars2.6 g3.3 g
Fibre0 g0 g
Protein11 g14 g
Salt0.09 g0.11 g

Vitamins

Nutrition factsper 100 g% reference intake
Vitamin A99 µg12 %
Vitamin B1 (thiamin)0.03 mg2.7 %
Vitamin B2 (riboflavin)0.24 mg17 %
Niacin (B3)2.5 mg15 %
Vitamin B60.08 mg5.7 %
Folate28 µg14 %
Vitamin B120.72 µg29 %
Vitamin C0.5 mg0.6 %
Vitamin D0.19 µg3.8 %
Vitamin E0.27 mg2.3 %
Vitamin K5.9 µg7.9 %

Minerals

Nutrition factsper 100 g% reference intake
Calcium95 mg12 %
Iron0.34 mg2.4 %
Magnesium10 mg2.7 %
Zinc0.5 mg5 %
Potassium82 mg4.1 %
Phosphorus187 mg27 %
Iodine15 µg10 %

Per 100 g, at least 15% of the reference intake of: Vitamin B2 (riboflavin), Niacin (B3), Vitamin B12, Phosphorus.

Adult reference intakes from EU Regulation 1169/2011 (fibre 30 g and salt 6 g as recommended by the DGE). Only values above 0 are shown.

Compared

Other foods in Milk & yogurt, per 100 g.

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Questions

How many calories are in 1 serving (125 g) of quark 40% fat in dry matter?

1 serving (125 g) of quark 40% fat in dry matter has 199 calories, with 14 g protein, 3.3 g carbs and 14 g fat.

How much protein is in quark 40% fat in dry matter?

Quark 40% fat in dry matter has 11 g protein per 100 g. That is 27% of its calories.

How many carbs are in quark 40% fat in dry matter?

Quark 40% fat in dry matter has 2.6 g carbs per 100 g, including 2.6 g sugars and 0 g fibre.

Source: German Federal Food Code (Bundeslebensmittelschlüssel, BLS) 4.0, Max Rubner Institute (2025), licensed under CC BY 4.0. Values per 100 g edible portion, BLS code M713500. Serving sizes are typical amounts; per-serving values, shares and the Health Score were calculated by ClemCam.